





Hot Appetizers
Hot Hors d’Oeuvres
Sold per dozen. A minimum order of two dozen per item is required.
Suggested Portion Sizes
Light: 3–4 pieces per person — recommended for a short cocktail hour before dinner
Medium: 5–7 pieces per person — recommended for a long cocktail hour before dinner
Heavy: 9–15+ pieces per person — recommended for long events in place of dinner
Savory Hot Cocktails – Bacon Wrapped
Jumbo Water Chestnuts – sweet soy glaze
Asparagus – wrapped in smoked bacon
Jumbo Green Olives – stuffed, wrapped in smoked bacon
Chicken Liver – marinated livers wrapped in bacon with soy glaze
Chicken Strips – wrapped in smoked bacon with herb glaze
Beef Tenderloin Chunks – with sweet soy glaze
Meatballs – wrapped in smoked bacon with sweet soy glaze
Pork Tenderloin – smoked bacon with sweet soy glaze
Artichoke Hearts – smoked bacon with herb glaze
Pineapple Chunks – smoked bacon with herb glaze
Grilled Sausages – assorted sausage coins with herb glaze
Bacon Puff Pastry Twists – sweet and savory with minced rosemary coating
Turkish Dates – with sweet soy glaze
Tater Tots – flavorful sauce
Sweet Potatoes – maple glaze
Pickles – sour cream dipping sauce
Butternut Squash – balsamic glaze
Brussels Sprouts – soy glaze
Savory Hot Cocktails – Chicken
Grilled Tarragon Chicken – fresh tarragon leaves & extra virgin olive oil
Chicken & Bleu Cheese Stuffed Potatoes
Grilled Tikka Masala Chicken – tomato coconut cream sauce
Malaysian Grilled Chicken – fresh ginger, turmeric, red chili peppers
Chicken Teriyaki Fingers – with teriyaki sauce
Chicken Scampi – sautéed with garlic herb butter
Chicken Piccata Strips – lemon, capers, parsley, wine
Cajun Chicken Strips – coated with Cajun herbs & spices
Crispy Chicken Strips – dipping sauce
Coconut Chicken Tempura – crisp fried, coconut-coated
Phyllo Triangles with Curried Chicken – folded in phyllo
Tandoori Chicken – yogurt, lime, Tandoori paste
Chicken Strips Italian – crisp Parmesan coating, marinara
Pastry Tarts – smoked chicken, bacon & spicy apricot
Roasted Chicken & Brie – served on crispy French bread
Chipotle Popcorn Chicken – flavorful sauce
Chicken & Mushroom Phyllo – flavorful sauce
Savory Hot Cocktails – Chicken Wings
Honey Garlic Chicken Wings – flavorful dipping sauce
Cajun Wings – spicy Louisiana remoulade sauce
Jack Daniel’s Barbecue Chicken Drumettes – flavorful sauce
Sesame Chicken Wings – Asian-style sauce, sesame seeds, green onions
Buffalo Chicken Wings – with blue cheese dip
Chicken Wings with Peanut Sauce – spicy Asian-inspired peanut sauce
Hot & Spicy Chicken Wings – spicy sauce
Cajun Chicken Wings – marinated & baked golden brown
Spicy Maple Chicken Wings – maple syrup, garlic, soy sauce
Spicy Glazed Chicken Wings – soy sauce, sherry, spice glaze
Grilled Barbecued Chicken Wings – homemade sauce
Teriyaki Chicken Wings – flavorful sauce
Dry Rubbed Chicken Wings – creamy gorgonzola dipping sauce
Garlic Parmesan Wings – flavorful dipping sauce
Bloody Mary Chicken Wings – spicy glaze
Sunkist Wings – orange zest glaze, citrus kick
Cilantro Lime Wings – flavorful dipping sauce
Mongolian Glazed Wings – sweet-spicy glaze
Sweet Chicken Wings – cherry barbecue glaze
Savory Hot Cocktails – Meat
Sweet & Sour Pork Tenderloin – tossed with peppers & onions
Grilled Sausages – Italian, Polish, Bratwurst, or Andouille
Glazed Pot Stickers – sesame-soy glaze
Stuffed Mushrooms with Sausage – marinara sauce
Italian Sweet Sausage Pinwheels – rolled in flaky pastry
Franks in a Blanket – stone ground mustard
Miniature Corn Dogs – dipping sauce, mustard
Spanish Pigs-in-a-Blanket – chorizo & Manchego
Steamed Pork Pot Stickers – soy-ginger sauce
Sausage & Leek Stuffed Mushrooms
Grilled Kielbasa – stone ground mustard
Pot Stickers – sweet ginger plum sauce
Savory Hot Cocktails – Meat Satays
Spicy Caribbean Satays – Myers’s rum & hot pepper sauce
Mango Grilled Pork Satays – sweet & spicy tamari dipping sauce
Irish Satays – flank steak & fingerling potatoes with Harp Lager
Thai Red Curry Beef Satays – tamari-ginger dipping sauce
Beef Satay – served on skewers with dipping sauce
Spicy Jamaican Jerk Chicken Satays – mango & lime sour cream
Mediterranean Chicken Souvlaki – yogurt, cucumber, dill tzatziki
Mediterranean Chicken, Mushrooms & Squash Satays
Chili Spiced Flank Steak – warm beer-cheese fondue
Greek Lamb Kebabs – feta, mint, yogurt sauce
Fennel Rubbed Chicken – feta & lemon sour cream
Ancho Chile Spiced Chicken – smoked paprika sour cream
Ground Lamb Grilled Kofta – smoked pepper sauce
Coconut Lime Satay – spicy peanut sauce
Coconut Chicken Skewers – mango salsa
Savory Hot Cocktails – Meatballs
Meatballs – mushroom & onion gravy
Kentucky Bourbon Meatballs – bourbon barbecue sauce
Thai-Flavored Meatballs – lemongrass, cilantro, lime
Chinese Pearl Balls – sesame-soy sauce
Sesame-Ginger Chicken Meatballs – Asian chile sauce
Vietnamese Chicken Meatballs – sweet red onion
Chicken & Sun-Dried Tomato Meatballs – flavorful sauce
Lamb Meatballs – cumin, mint, tomato sauce
Lamb Meatballs – red pepper sauce
Italian Meatballs – marinara sauce
Swedish Meatballs – sour cream sauce
Grilled Middle Eastern Meatballs – herb-infused, yogurt sauce
Olive-Mint Pesto Meatballs – flavorful sauce
Vietnamese Lemongrass Meatballs – sweet chili sauce
Turkey Meatballs – leeks & parsley
Spanish Meatballs – almond sauce
Lamb Meatballs – pine nuts
Mediterranean Meatballs – white wine sauce, sun-dried tomatoes, herbs, ricotta
Savory Hot Cocktails – Sandwich Type
Miniature Bean & Cheese Quesadillas – salsa & sour cream
Miniature Club Sandwiches – turkey, bacon, pepper jack
Hot Assorted Croissants – house-roasted meats, melted cheese
Monte Cristo Sandwiches – turkey, ham, Swiss
Mini Reuben – Swiss, corned beef, sauerkraut, Thousand Island
Pastrami with Provolone – pastrami, hot mustard, provolone
Fried Beef Ravioli – beef & herbs, marinara sauce
Beef & Lamb (Gyro) Sausage – pita, feta cheese
Black Forest Beef – sliced beef, mushrooms, onions, Swiss
Egg Rolls – pork & shrimp, vegetables; Reuben egg roll – corned beef, Swiss, sauerkraut, Thousand Island
Assorted Mini Quiche – Lorraine, Florentine, vegetable
Savory Hot Cocktails – Seafood
Crab Rangoons – crab, cream cheese, shallots
Seafood Stuffed Mushrooms – shrimp, scallops, crab
Escargot Mushroom Caps – Burgundy escargots, herb butter
Sesame-Crusted Salmon – spicy wasabi mayo
Moroccan Scented & Grilled Wild Alaskan Salmon – roasted garlic & tomato sauce
Miniature Seafood Étouffée – puff pastry
Bang-Bang Shrimp – in wonton cups
Sesame Shrimp Toast – dipping sauce
Maryland Blue Crab Stuffed Mushrooms – lemon butter
Georgia Shrimp Hush Puppy – spicy ragoût
Pan-Fried Shrimp Dumplings – scallion dipping sauce
Vietnamese Shrimp Rolls – spicy peanut dipping
Savory Hot Cocktails – Seafood Sandwich Type
Crab Cakes – real crab, breadcrumbs, herbs, dipping sauce
Conch Fritters – deep fried, dipping sauce
Crab Melts – crab, cheddar, toasted bread
Crab in Pastry – crab, herbs, baked in pastry
Cajun Spiced Crayfish – steamed with herbs & spices
Crispy Catfish Fingers – hand-breaded, cornmeal
Spicy Shrimp Cakes – shrimp, peppers, onions, breadcrumbs
Miniature Salmon Cakes – smoked salmon, fresh herbs
Salmon in Pastry – salmon, dill, shallots
Phyllo Triangles – Gulf shrimp & chèvre (goat) cheese
Filo Shrimp Puffs – parsley & goat cheese
Thai Shrimp Toast – crisp fried bread triangles
Savory Hot Cocktails – Seafood Shellfish
Coconut-Breaded Shrimp – French fried
Shrimp Tempura – tempura-battered
Grilled Shrimp – open-fire grilled, marinated
Shrimp Rolled in Rice Paper – Thai sausage, crispy fried
Lemon Basil Shrimp – lemon basil butter
Cajun Shrimp – simmered in spices & beer
Crispy Fried Shrimp – spicy cocktail sauce
Panko Breaded Shrimp – spicy cocktail sauce
Shrimp Wrapped in Bacon – dipping sauces
Clams Casino – baked with scallions & bacon
Stuffed Clams – chorizo & sweet pepper
Grilled Clam Toasts – lemon & green olives
Scallops Wrapped in Bacon – Hollandaise sauce
Sesame-Seared Sea Scallops – sesame oil & lemon
Fried Calamari Steak – white wine butter sauce
Beer-Steamed Mussels – with chorizo
Thai Coconut Clams – lemongrass broth
Savory Hot Cocktails – Slider Sandwiches
Mini Spring Lamb Burgers – feta, Moroccan-scented tomatoes
Buttermilk Marinated Fried Chicken Sliders – honey-lime mayo
Pulled Pork Sliders – ginger-jalapeño BBQ sauce, smoked pepper dressing
Creole Crab Cake Sliders – jalapeño remoulade
BBQ Shredded Beef Sliders – ginger-jalapeño BBQ sauce
Royal Ham & Mustard Sliders – baby arugula, pickled red onion
Grass-Fed Beef Burgers – aged cheddar, smoked pepper mayo
Swedish Meatball Sliders – mushroom sauce
Pork Bahn Mi Sliders – cilantro, pickled carrots, jalapeños, sriracha mayo
Mediterranean Herbed Turkey Burgers – open-faced on grilled pita, tzatziki
Bison Burger – feta, goat cheese sauce
BBQ Beef – slow-cooked brisket, crispy onions, barbecue sauce
Pulled Pork Cubano – smoked pepper mayo, pickles, Swiss cheese
Jamaican Jerk Pork Burgers – Caribbean spices, cured pickles
Short Rib Slider – slow-cooked, pickled jalapeño, Tillamook cheddar
Bacon Cheeseburgers – brioche, Tillamook cheddar, BBQ mayo & onions
Reuben Slider – corned beef brisket, Thousand Island, Swiss, rye roll
Prime Rib Sliders – shaved prime rib, provolone, horseradish ranch
Philly Cheesesteak – prime rib, peppers, melted provolone
Bratwurst Sliders – caramelized onions, house-made mustard, pretzel roll
Savory Hot Cocktails – Vegetable
Pumpkin Kolokithopita – Greek phyllo pastries
Onion Bhajees – Indian potato & onion fritters, cucumber & mint sauces
Rosemary Grilled Autumn Vegetable Skewers – smoked bleu cheese sauce
Caribbean Curried Vegetable Kebabs – Jamaican spices, pepito pesto sauce
Braised Fingerling Potatoes – hint of cayenne
Padrón Peppers Stuffed with Tetilla Cheese
Dill Fingerling Potatoes – tossed with fresh dill
Summer Vegetable Sauté – shallot butter & lemon drizzle
Thai Filo Triangles – spiced vegetable filling
Pear Tarts – pear, blue cheese, walnut
Filo Mushroom Tarts – wild mushrooms & fresh herbs
Spanakopitas – spinach, lemon, shallot, feta
Vegetable Fritters – corn, peppers, onions, spices
Rockefeller Mushrooms – spinach, shallots, hollandaise
Parmesan Puffs – potato puffs, fried golden, parsley
Fried Mozzarella Sticks – wrapped in egg roll skin, marinara
Stuffed Artichoke Bottoms – fresh herbs, spinach, cheese
Three Cheese Triangles – baked in filo
Garlic Crostini with Gorgonzola – melted gorgonzola, chives
Phyllo Shells – goat cheese, spinach, pine nuts
Baked Brie Florets – filled with brie & raspberry
Portobello Tarts – mixed herbs in flaky tart shell
Ricotta Pesto Crescents – basil, ricotta, pine nuts
Grilled Portabellas – open-fire grilled
Goat Cheese Tartlets – warm goat cheese, lemon zest
Tempura Fried Veggies – mushrooms, peppers, onions, zucchini
New Potatoes Filled with Cheese – sour cream
Herb-Stuffed Mushrooms – onion, artichokes, breadcrumbs
Hush Puppies – corn bread fritters, herb dipping sauce
Breaded Ravioli – lightly breaded, herbs & cheese
Phyllo Triangles – brie, honey plum sauce, almonds
Mac ‘N’ Cheese Croquette – cheddar mornay, oyster cracker crust