CHINESE BEEF / PORK /LAMB

Lion’s Head Meatballs– Braised In Broth With Seasonal Vegetables.

Kung Pao Beef– Spicy Sauce, Peanuts, Carrots, Mushrooms, Chili Peppers.

Basil Beef– Basil, Red And Green Bell Pepper, Snow peas And Mushrooms.

Pepper Steak– Flank Steak, Onions, Green Bell Peppers, Spicy Bacon Sauce.

Hunan Style Beef – Flank Steak With Black Bean, Peppers And Onions.

Szechuan Beef– Style Spicy Sauce, Julienne Celery, Carrots And Onion.

Tangerine Peel Beef– Flank Steak, Sweet Soy, Tangerine Peels, Chilies.

Crispy Sesame Beef – Sweet Soy Glaze With Scallion, Sesame Seed.

Scallion Beef – Flank Steak, Hoisin, Onions And Scallion.

Toasted Cumin Lamb– Leg Of Lamb With Cumin Spice Blend.

Pork Tenderloin– Yu Xiang, Pepper, Bamboo , Wood Ear mushrooms.

Pork In Black Bean Sauce– Sliced Pork, Scallions And Cilantro. Soy Sauce.

Pork With Vegetables– Sautéed With Napa, Mushroom, Snow pea, Carrots,

Garlic Pork Spicy– Snow pea, Water Chestnuts, Mushroom Garlic Sauce.

Moo Shu Pork- Cabbage, Mushroom, Snow pea, Egg With Hoisin Sauce.

CHINESE POULTRY DISHES

Sweet & Sour Chicken- Bell Pepper, Onion, Carrot. Sweet & Sour Sauce.

Garlic Chicken– Snow pea, Water Chestnuts, Mushroom Garlic Sauce.

General TSO’S Chicken– Chicken, Onion, Chili Pepper Tangy Brown Sauce.

Gong Bao Chicken- Chicken Thigh, Chili Paste, Peppers, peanuts.

Chicken Chinese Celery– Organic Chicken Breast, Chinese Celery, Light Soy Sauce.

Black Bean Chicken- Organic Chicken Breast, Black Bean, Vegetables.

Chengdu Chili Chicken- Organic Chicken Breast, Seasonal Vegetables.

Moo Goo Gai Pan- Snow pea, Celery, Carrots, Water Chestnuts.

Cashew Chicken– Cashew, Mushrooms, Celery, Carrots With Brown Sauce.

Basil Chicken- Ginger-Garlic, Basil, Bell Pepper, Snow pea And Mushroom.

CHINESE VEGETABLE DISHES

Treasures Steamed Vegetables– Wonderful Selection, Oriental Vegetables.

Seasonal Vegetable– Wok-Tossed With Garlic, Black Pepper.

Local Mushrooms– Wok-Tossed With Garlic, Scallion And Soy.

Sichuan Braised Eggplant– Wok Tossed In Yu Xiang Sauce.

Spicy Local Cabbage– Local Cabbage Wok-Tossed With Chili Oil.

Fried Local Green Beans- Flash Fried, Tossed With Soy And Sesame.

CHINESE SEAFOOD DISHES

Happy Family- Shrimp, Chicken, Crab Wok-Fried In Light Sauce.

Walnut Gulf Prawns– Gulf Prawns, Honey Lemon Aioli, Candied Walnuts.

Shrimp With Blossoms– Gulf Shrimp Tossed With Tender Chives.

Salt & Pepper Shrimp– Spicy Shrimp, Scallion, Jalapenos And Garlic.

Sweet And Sour Shrimp- Pepper, Onion, Carrots. Sweet & Sour Sauce.

Curry Shrimp- Yellow Curry, Onion, Snow Pea, Red Pepper, Broccoli.

Shrimp With Vegetables– Shrimp, Napa, Mushrooms, Snow pea, Carrots, Water Chestnuts And Broccoli In White Wine Sauce.

Firecracker Shrimp– Spicy Shrimp, Spicy Tangy Tomato Sauce. Cilantro.

FRIED RICE & NOODLES

Beef Chow Fun– Flank Steak, Rice Noodle, Oyster Sauce, Sprouts, Onions.

Singapore Noodles– Chicken, Pork, Shrimp, Peppers, Eggs, Onions. Curry.

Shrimp Fried Rice– Gulf Shrimp, Egg, Scallions, Garlic, Vegetables And Soy.

House Special Fried Rice– Pork, Shrimp, Scallions, Egg, Vegetables, Soy.

Vegetable Fried Rice- Local Cabbage, Carrots, Mushrooms, Eggs And Vegetables.

Thai Vegetable Fried Rice– Soy And Fish Sauce, Egg, Cilantro And Chili Peppers.

Crab Fried Rice– Real Crabmeat, Celery, Egg, Cilantro And Chili Peppers.

Duck Fried Rice– Crispy Duck Tossed In Soy Sauce, Egg, Cilantro And Chili Peppers.

CHINESE SOUPS

HOT & SOUR SOUP– Spicy Rich Tangy Broth, Green Onion, Carrot And Egg.

EGG DROP SOUP– Velvety Broth With Egg And Cream Corn.

WONTON SOUP– Savory Broth With House-Made Pork Wontons, onions.

MISO SOUP-Miso Paste, Dashi, Tofu, Seaweed.

CHICKEN SOUP– Chicken Broth With White Meat And Assorted Veggies.

SEAFOOD SOUP– Chicken Broth With Shrimp, Squid, Crab And Assorted Veggies.